UPDATE: This is a reblog from last year. But Memorial Day is coming and this is still our favorite BBQ recipe. Enjoy!
We’re posting a number of summer food and cocktail recipes for Memorial Day weekend, so let’s get going. We will start with our favorite “summer” dish, pulled pork. Also simply known as pork barbecue, pulled pork is one of the most tender, succulent and flavorful meat dishes you can find. Nothing feeds, and pleases a crowd, like a brined, rubbed and slowly smoked pork shoulder. And it is pretty easy to make. You just need one ingredient: time. Lots of time (some planning and patience help too). But it is worth making this dish, particularly for a holiday weekend.
In case you are unfamiliar with pulled pork, it is a pork shoulder (also known as Boston butt) that’s smoked at a low temperature for a long span of…
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